The Hotel Chocolat Extra Thick Chocolate Patisserie Easter Egg is an Easter egg inspired by desserts and cakes. The two thick shell halves have two different flavours; one is 50% cocoa milk chocolate for a rich chocolate flavour and the other is delicate pecan praline for the taste of chocolate brownie.
Inside the egg is a selection of chocolate from the Hotel Chocolat Patisserie Sleekster Chocolate Box, including Carrot Cake, Caramel Cheesecake, Treacle Tart, Eton Mess, The Brownie, Mousse au Chocolat, Fudge Sundae, Tiramisu and Rhubarb & Custard. The patisserie recreated in chocolate for Easter.
Inside the egg is a selection of chocolate from the Hotel Chocolat Patisserie Sleekster Chocolate Box, including Carrot Cake, Caramel Cheesecake, Treacle Tart, Eton Mess, The Brownie, Mousse au Chocolat, Fudge Sundae, Tiramisu and Rhubarb & Custard. The patisserie recreated in chocolate for Easter.
Extra Thick Patisserie Chocolate Easter Egg:
A milk chocolate Easter egg with two different flavoured shell halves, from the Hotel Chocolat Easter Egg collection.